Chestnuts

Chestnuts

There are three main chestnuts species which are European, Asiatic and American. Chestnuts are very popular in the Mediterranean area because other than being tasty, chestnuts are very rich in nutrients. They can be eaten roasted or cooked in various recipes. Chestnuts are rich in Vitamin C, Vitamins B1 and B6, potassium, magnesium and in…